Peanut Butter Chocolate Chip Cookies

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Peanut Butter Chocolate Chip Cookies Recipe

These soft, chewy Peanut Butter Chocolate Chip Cookies are bursting with peanut butter and chocolate flavour. It's ideal for satisfying your sweet tooth.

Ingredients

• 1/4 teaspoon salt
• 1/2 cup brown sugar
• 1 teaspoon vanilla extract
• 1 and 1/4 cups all-purpose flour
• 1/2 teaspoon baking powder
• 1/2 cup granulated sugar
• 1/2 teaspoon baking soda
• 1/2 cup creamy peanut butter
• 1 cup semisweet chocolate chips
• 1/2 cup unsalted butter, softened

Time Needed

• Prep Time: 20 minutes
• Cook Time: 10 minutes
• Total Time: 30 minutes

Instructions

• Preheat the oven to 350°F (175°C).
• Using parchment paper, line a baking sheet.
• Cream together the peanut butter, butter, granulated sugar, and brown sugar in a large mixing bowl until smooth.
• Incorporate the egg and vanilla extract.
• Whisk together the flour, baking powder, baking soda and salt in a separate bowl.
• Stir the dry ingredients into the wet mixture gradually.
• Incorporate the chocolate chips.
• Scoop the dough onto the prepared baking sheet in rounded tablespoonfuls, spacing them about 2 inches apart.
• 10-12 minutes, or until the edges are lightly browned.
• Allow the cookies to cool for 5 minutes on the baking sheet before transferring to a wire rack to cool completely.

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