Granola Oatmeal Cookies

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Granola Oatmeal Cookies Recipe

These granola oatmeal cookies are a tasty and healthy treat that are suitable for any occasion. They're packed with oats and granola, and they're a great way to satisfy your sweet tooth while also getting some whole grains and fibre into your diet.

Ingredients

• 1/4 cup granulated sugar
• 1/2 cup brown sugar
• 1 cup old-fashioned oats
• 1 cup all-purpose flour
• 1 teaspoon vanilla extract
• 1 egg
• 1/2 tsp baking soda
• 1/2 cup unsalted butter
• 1/2 tsp salt
• 1 cup granola

Time Needed

• Prep Time: 20 minutes
• Cook Time: 15 minutes
• Total Time: 35 minutes

Instructions

• Preheat the oven to 350°F (175°C) and prepare a baking sheet with parchment paper.
• Cream the butter and sugars together in a large mixing bowl until light and fluffy.
• Beat in the egg and vanilla extract until well combined.
• Whisk together the flour, baking soda and salt in a separate bowl.
• Mix the dry ingredients into the wet ingredients until just combined.
• Fold in the oats and granola until well combined.
• Drop the dough onto the prepared baking sheet with a cookie scoop.
• Bake for 12-15 minutes, or until golden brown around the edges.
• Allow the cookies to cool for 5 minutes on the baking sheet before transferring to a wire rack to cool completely.

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