Cinnamon Sugar Cookies
Posted by Tara E
Unsalted Butter, All-Purpose Flour, Granulated Sugar, Vanilla Extract, Salt, Baking Powder, Ground Cinnamon, Granulated Sugar
A Celebration of Every Cookie you Could Ever Imagine In A Single Cookbook
Cinnamon Sugar Cookies Recipe
These cinnamon sugar cookies are a delectable treat suitable for any occasion. They're soft and chewy, with a strong cinnamon flavour. For the ultimate snack, pair them with a glass of milk.
Ingredients
- 1/2 cup unsalted butter, room temp
- 1 cup all-purpose flour
- 1/4 cup granulated sugar
- 1/2 teaspoon vanilla extract
- 1/4 teaspoon salt
- 1/2 teaspoon baking powder
- 1 tablespoon ground cinnamon
- 1/2 cup granulated sugar
Time Needed
- Prep Time: 20 minutes
- Cook Time: 15 minutes
- Total Time: 35 minutes
Instructions
- Preheat the oven to 350 degrees Fahrenheit (175 degrees Celsius).
- Using parchment paper, line a baking sheet.
- In a medium mixing bowl, combine the flour, baking powder, and salt.
- In a large mixing bowl, cream the butter and sugar with an electric mixer until light and fluffy.
- Beat in the egg and vanilla extract until well combined.
- Combine the dry ingredients with the wet ingredients until just combined.
- Combine the sugar and cinnamon in a small bowl.
- Scoop the dough with a tablespoon and roll it into balls.
- Place each ball on the prepared baking sheet and roll in the cinnamon sugar mixture.
- Preheat the oven to 12-15 minutes, or until the edges are lightly golden.
- Remove from the oven and cool for 5 minutes on the baking sheet before transferring to a wire rack to cool completely.
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