Homemade Butter Cookies
Posted by Jessica L
Granulated Sugar, Unsalted Butter, Baking Powder, All-Purpose Flour, Vanilla Extract, Salt
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Homemade Butter Cookies Recipe
These soft, buttery Homemade Butter Cookies are simply delicious. These cookies are perfect for any occasion and will have everyone asking for the recipe.
Ingredients
- 1 cup granulated sugar
- 1 cup unsalted butter, softened
- 1/2 teaspoon baking powder
- 2 1/4 cups all-purpose flour
- 1 teaspoon vanilla extract
- 1/2 teaspoon salt
Time Needed
- Prep Time: 20 minutes
- Cook Time: 12 minutes
- Total Time: 32 minutes
Instructions
- Preheat the oven to 350°F (180°C) and prepare a baking sheet with parchment paper.
- Cream the butter and sugar together in a large mixing bowl until light and fluffy.
- Mix in the egg and vanilla extract until thoroughly combined.
- Whisk together the flour, baking powder, and salt in a separate bowl.
- Stir the dry ingredients into the butter mixture gradually until just combined.
- Roll the dough into 1-inch balls and place them about 2 inches apart on the prepared baking sheet.
- Flatten each ball slightly with a fork and make a crisscross pattern on top.
- Bake for 10 to 12 minutes, or until the edges are golden.
- Allow the cookies to cool for 5 minutes on the baking sheet before transferring them to a wire rack to cool completely.
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